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Senbei Rice Crackers are a delicious and wholesome snack with a savory flavor and a crispy texture. They are the perfect option for those looking for a gourmet treat. This snack is made from a combination of rice, wheat, and salt, and only contains 40g of sodium per serving. With a unique flavor profile and a crunchy texture, Senbei Rice Crackers are sure to satisfy anyone's taste buds. Enjoy as a snack or as an accompaniment to your favorite dish.
Attributes | Details |
---|---|
Name | Senbei Rice Crackers |
Type | Snack |
Ingredients | Rice, Salt, Soy Sauce, Sugar, Sesame Seeds |
Sodium Content | 40g |
Shape | Round |
Size | Small |
Flavor | Savory |
Texture | Crispy |
Color | Light Brown |
Premium | Puffed Rice, Soy Sauce |
Senbei Rice Crackers by Hanweifoods are a premium, non-fried, rice-based treat that are sure to satisfy your savory cravings. They have a wonderful crispy texture and come in a small size, perfect for snacking. With just 40g of sodium, these tasty crackers make a great alternative to fried snacks. Plus, with their delicious flavor, you won't want to miss out on stocking up on your favorite snacks!
These crackers are made with the highest quality ingredients, all sourced from Chia. They are a perfect addition to any meal and can be enjoyed as a standalone snack or paired with other ingredients for a delicious and nutritious treat. Senbei Rice Crackers by Hanweifoods are the perfect snack for any occasion, from game days to picnics and everything in between.
Brand Name: Hanweifoods
Model Number: Nori Rice Crackers
Place of Origin: China
Sodium Content: 40g
Ingredients: Rice, Salt, Soy Sauce, Sugar, Sesame Seeds
Type: Snack
Shape: Round
Size: Small
Features: Non-fried, Non-fried, Gourmet
Senbei Rice Crackers provide technical support and services to ensure your satisfaction with our products. Our technical support and services include:
Senbei Rice Crackers is typically packaged in a sealed plastic bag to maintain freshness.
Senbei Rice Crackers can be shipped by air or sea, and must be kept at a temperature between 0°C and 8°C to prevent spoilage.